Riesling Kabinett Trocken, Weingut Familie Rauen

Grower: Harald and Maria Rauen

Age of Vines: 47 years old

Grapes: 100% Riesling

Village: Thornich

Region: Middle Mosel

Soil: Light slate soil

Production Methods: Hand-picked selection mid-October with optimal ripeness. Grapes are gently crushed and macerated 4 hours on the berry-skins. The must was subsequently fermented at 16°C, so that the typical grape aroma could develop. A gentle expansion on the lees followed fermentation to get a fine and fruity character.

Special Features: Vines grown just right down bank side of the Mosel river. Special climate perfect for the Riesling. Organic farming, no chemical and as less of human intervention.

Country: Germany