Champagne Françoise Monay Brut
Consistent winner in blind tastings, even when up against more well-known labels
Vineyard: Françoise Monay
Age of Vines: 45 years old
Grapes: 45% Chardonnay, 45% Pinot Noir, 10% Pinot Meunier
Village: Dizy
Region: Champagne
Soil: Chalk with Marl and limestone
Production Methods: Grapes vinified separately by terroir and by plot, using a system of conservation cultivation. Malolactic fermentation. Aged for a full 30 months on lattes, rather than the 15 months required. Dosage: Up to 8g/ltr
Special Features: Owner-grower winemaker cultivates using a system of conservation cultivation to respect the terroir and preserve the environment.
Country: France
Tasting Notes
Colour: Bright pale gold with fine bubbles
Nose: Expressive. Toasted bread aromas with apricot character
Palate: Fine, well-integrated bubbles that break gently on the palate. Plenty of peachy, apricot flavours with a biscuity character and pleasant intensity
Length/Finish: Long, ample and harmonious with a bright, fresh finish
Alcohol: 12%
Sulphites: Low
Bottle Closure: Agglomerate
