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Vineyard: Château Saint-Bénézet
Grower: Yann Soulairac and Elise Bosse-Platiere
Grapes: Grenache, Carignan
Village: Vias
Region: Rhône Valley
Production Methods: Culture “Lutte raisonnee” (conservation cultivation method) and no weed killer. Natural process of fermentation with vinification according to traditional methods.
Special Features: Terroir formed by a large terrace with some Quartz rolled pebbles from ancestral sediment of the Rhone and Durance river. These pebbles return the heat collect with the sun during the day over the night balanced by the marine wind from the Mediterranean Sea which give a perfect condition for each cycle of the vines.
Country: France
Tasting Notes
Colour: Bright ruby red
Nose: Aromas of violets, berries fruits, liquorice and spice
Palate: Redcurrant, cherries, hints of orange, black pepper and soft tannins
Length/Finish: Light but concentrated spicy red fruit
Alcohol: 13%
Sulphites: Low
Organic: Organic Label Terra Vitis
 
   
            
           
            
           
            
           
            
           
            
           
            
           
            
           
            
           
            
           
            
          