Shiraz Langhorne Creek 2014, Formby Vineyards

Grower: Guy and Liz Adams

Age of Vines: 126 years old

Grapes: 100% Shiraz

Village: Langhorne Creek

Region: Langhorne Creek

Soil: Sandy alluvial soil

Production Methods: The plantings comprising 21 rows of Shiraz, 3.9 acres from 1891 and another 5.4 acres of Shiraz were planted in 1894, and all are still producing premium fruit. Grapes are hand-harvested from dry-grown vines, some dating back to 1891. After destemming, the must undergoes maceration for 10–12 days to extract colour and tannins. The wine is then gently fined with egg whites and minimally filtered to preserve its character. Aging occurs in French oak barrels to enhance complexity and structure.

Special Features: Sixth generation custodians of the Metala estate. Cool and moderate winters with cold crisp mornings and warm afternoons nurtures the fruit into well-balanced maturity. Sustainable viticulture practices.

Country: Australia