Franciacorta DOCG Brut Rosé, Castelveder
To be discovered absolutely.
Vineyard: Castelveder
Grower: Elena Alberti Nulli
Age of Vines: 40 years old
Grapes: 100% Pinot Nero
Village: Monticelli Brusati
Region: Lombardy
Soil: Chalky gravel and sandy limestone soil
Production Methods: Soft pressing. Cold settling. Selected natural yeast. Fermentation for 20 days in stainless steel with a partial malolactic fermentation. Wine ageing 7 months in steel tank on lies. After fermentation aged 26 months on lees. After disgorgement aged 4 months minimum in bottle. Dosage is 2,1 g/l.
Special Features: Cultivated in Guyot with a plant density of 4,000 vines per hectare and a yield of 55 hectolitres per hectare. Low human intervention, avoiding chemical treatments. Hand harvests take place in mid-September with grapes in full maturity with a good balance of acidity with further sorting on tables.
Country: Italy
Tasting Notes
Colour: Elegant pale pink
Nose: Fresh and floral notes with wild red berries fruits
Palate: Fine bubbles well integrated, vine peach rose petal and raspberry aromas followed by an elegant texture and bright freshness
Length/Finish: Fresh and lively with vertical complex refined soft and persistent fruits aromas
Alcohol: 12%
Sulphites: Low
Bottle Closure: Agglomerate
