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Founded in 1743, Moët & Chandon is one of Champagne’s largest and most renowned houses. Based in Épernay, it owns over 1,000 hectares of vineyards.
Vibrant and expressive, with aromas of wild strawberry, raspberry and redcurrant, layered with subtle rose petals and a hint of peppery spice. Lively, creamy mousse with a fresh, juicy finish.
Grower: Maison Moët & Chandon
Grapes: 40-50% Pinot Noir, 30-40% Pinot Meunier, 10-20% Chardonnay
Village: Épernay
Region: Champagne
Production Methods: Traditional method (méthode champenoise), including secondary fermentation in the bottle and extended aging on lees.
Special Features: Blend of over 100 wines, including 20–30% reserve wines to enhance intensity, subtlety, and consistency. Rosé style achieved through blending still red wine made from Pinot Noir with the classic Brut base.Dosage: 7 g/L
Country: France
Alcohol: 12.5%
 
   
  
  
 
  
  
 
  
  
 
  
  
 
            
           
            
           
            
           
            
           
            
           
            
           
            
           
            
           
            
          